{"id":209,"date":"2023-09-21T13:51:43","date_gmt":"2023-09-21T13:51:43","guid":{"rendered":"https:\/\/blog.ellofood.it\/?p=209"},"modified":"2023-09-22T07:26:07","modified_gmt":"2023-09-22T07:26:07","slug":"corso-di-panificazione-per-ristorazione","status":"publish","type":"post","link":"https:\/\/blog.ellofood.it\/index.php\/2023\/09\/21\/corso-di-panificazione-per-ristorazione\/","title":{"rendered":"Corso di panificazione per ristorazione"},"content":{"rendered":"\n<p>28\/29 Novembre &#8211; <br>Il pane nella ristorazione ha acquistato una maggiore importanza ed \u00e8 diventato un<br>componente fondamentale all&#8217;interno dell&#8217;offerta ristorativa.<br>Il corso risponde alla necessit\u00e0 dei professionisti di differenziare le tipologie di<br>pani da abbinare ai diversi cibi, di servire diversi pani a seconda della tipologia<br>dei clienti e garantirne sempre la freschezza e qualit\u00e0.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>L&#8217;impasto<\/strong>: funzionalit\u00e0 degli ingredienti<\/li>\n\n\n\n<li><strong>La lievitazione<\/strong>: le varie tipologie di lieviti,di processi di lievitazione e la loro gestione.<\/li>\n\n\n\n<li><strong>Paste acide prefermentate<\/strong>: Biga e Poolish<\/li>\n\n\n\n<li><strong>Tipologie di impasti e loro applicazioni in panificazione<\/strong><\/li>\n\n\n\n<li><strong>Il pane<\/strong>: classificazione, i suoi difetti e i suoi abbinamenti<\/li>\n\n\n\n<li><strong>Produzione &#8220;cestino del pane&#8221; per la ristorazione<\/strong><\/li>\n<\/ul>\n\n\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"744\" height=\"744\" data-id=\"251\" src=\"https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/01.jpg\" alt=\"\" class=\"wp-image-251\" srcset=\"https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/01.jpg 744w, https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/01-300x300.jpg 300w, https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/01-150x150.jpg 150w\" sizes=\"auto, (max-width: 744px) 100vw, 744px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"744\" height=\"744\" data-id=\"255\" src=\"https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/02.jpg\" alt=\"\" class=\"wp-image-255\" srcset=\"https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/02.jpg 744w, https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/02-300x300.jpg 300w, https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/02-150x150.jpg 150w\" sizes=\"auto, (max-width: 744px) 100vw, 744px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"744\" height=\"744\" data-id=\"253\" src=\"https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/03.jpg\" alt=\"\" class=\"wp-image-253\" srcset=\"https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/03.jpg 744w, https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/03-300x300.jpg 300w, https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/03-150x150.jpg 150w\" sizes=\"auto, (max-width: 744px) 100vw, 744px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"744\" height=\"744\" data-id=\"252\" src=\"https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/04.jpg\" alt=\"\" class=\"wp-image-252\" srcset=\"https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/04.jpg 744w, https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/04-300x300.jpg 300w, https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/04-150x150.jpg 150w\" sizes=\"auto, (max-width: 744px) 100vw, 744px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"744\" height=\"744\" data-id=\"256\" src=\"https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/05.jpg\" alt=\"\" class=\"wp-image-256\" srcset=\"https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/05.jpg 744w, https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/05-300x300.jpg 300w, https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/05-150x150.jpg 150w\" sizes=\"auto, (max-width: 744px) 100vw, 744px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"744\" height=\"744\" data-id=\"254\" src=\"https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/06.jpg\" alt=\"\" class=\"wp-image-254\" srcset=\"https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/06.jpg 744w, https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/06-300x300.jpg 300w, https:\/\/blog.ellofood.it\/wp-content\/uploads\/2023\/09\/06-150x150.jpg 150w\" sizes=\"auto, (max-width: 744px) 100vw, 744px\" \/><\/figure>\n<\/figure>\n","protected":false},"excerpt":{"rendered":"<p>28\/29 Novembre &#8211; Il pane nella ristorazione ha acquistato una maggiore importanza ed \u00e8 diventato uncomponente fondamentale all&#8217;interno dell&#8217;offerta ristorativa.Il corso risponde alla necessit\u00e0 dei professionisti di differenziare le tipologie dipani da abbinare ai diversi cibi, di servire diversi pani a seconda della tipologiadei clienti e garantirne sempre la freschezza e qualit\u00e0.<\/p>\n","protected":false},"author":1,"featured_media":211,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"saved_in_kubio":false,"sfsi_plus_gutenberg_text_before_share":"","sfsi_plus_gutenberg_show_text_before_share":"","sfsi_plus_gutenberg_icon_type":"","sfsi_plus_gutenberg_icon_alignemt":"","sfsi_plus_gutenburg_max_per_row":"","footnotes":""},"categories":[19,16],"tags":[],"class_list":["post-209","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-corsi","category-pane-e-pasta"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Corso di panificazione per ristorazione - Ello Food Provider<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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